Pompeian USDA Organic Smooth Extra Virgin Olive Oil, Contains Polyphenols, First Cold Pressed, 16 Fl Oz
$7.38
In StockDescription
Price: $7.38
(as of Aug 01, 2025 03:02:00 UTC – Details)

6/16 OZ POMP ORG SMOOTH EV OO
Product Dimensions : 2.62 x 2.36 x 7.7 inches; 1.04 Pounds
Item model number : 110239
UPC : 070404008186
Manufacturer : Pompeian, Inc.
ASIN : B08WJTC41N
Country of Origin : USA
Units : 16.0 Ounce
Best Sellers Rank: #208 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #2 in Olive Oils
Customer Reviews: 4.8 4.8 out of 5 stars 44,734 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
ORGANIC SMOOTH EXTRA VIRGIN OLIVE OIL: Expertly crafted by The Olive Oil People, this USDA Certified Organic extra virgin olive oil is made from first cold pressed olives, grown and nurtured by our family of farmers.
SMOOTH, DELICATE TASTE: Pompeian Extra Virgin Olive Oils are ideal for any meal that starts with a sauté and ends with a drizzle. With its smooth, delicate taste, Pompeian Organic Smooth EVOO is perfect for sautéing and stir-frying!
100% FARMER CRAFTED: Quality from The Olive Oil People since 1906.
IMPORTED, FIRST COLD PRESSED EXTRA VIRGIN OLIVE OIL: Certified for Authenticity by the North American Olive Oil Association (NAOOA).
COMMITTED TO QUALITY: Pompeian Organic Smooth Extra Virgin Olive Oil is USDA Certified Organic, Naturally Gluten Free and Non-Allergenic, Kosher, and Non-GMO Verified by the Non-GMO Project.















































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